AUTUMN STARTERS

SOFT BAVARIAN PRETZEL

12

beer cheese to dip

SAUSAGE & BROCCOLI RABE FLATBREAD

14

broccoli rabe, crumbled sausage & parmigiano-reggiano

PULLED PORK TACOS

15

pineapple salsa & pickled red onions

ITALIAN EGG ROLLS

14

broccoli rabe, crumbled sausage, parmigiano-reggiano, fried in a crispy shell with marinara sauce to dip

AUTUMN SALADS

FALL APPLE SALAD

14

kale, toasted almonds, pecans, dried cranberries, feta cheese with red wine vinaigrette

ITALIAN FIG SALAD

14

baby arugula, candied walnuts, figs, crumbled goat cheese with fig balsamic

ADD CHICKEN 6 | SHRIMP 8 | SALMON 12

AUTUMN ENTREES

BUTTERNUT SQUASH RAVIOLI

21

brandy cream sauce, roasted almonds & dried cranberries

BRAISED BONELESS SHORT RIB

36

red wine demi-glace, mashed potatoes & vegetable du jour

ROASTED PORK SHANK

36

creamy polenta & natural jus

CAJUN DUSTED WILD SALMON

29

mashed potatoes & vegetable du jour

BLACK ANGUS 18oz STRIP STEAK

39

herb compound butter, mashed potatoes & vegetable du jour

20% Gratuity added to parties of 8 or more

Before placing your order, please inform your server if a person in your party has food allergy.

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.