ALL-DAY MENU | SEASONAL SPECIALS

DESSERT | COCKTAILS & BEER | WINE

SEASONAL STARTERS

BURRATA CAPONATA

21

arugula, eggplant caponata, lemon olive oil dressing & toasted crostini

AMICI COBB SALAD

SHRIMP 30
LOBSTER M/P

romaine, bacon, avocado, tomatoes, roasted corn, blue cheese crumbles and chipotle ranch dressing

PINEAPPLE SHRIMP SKEWERS

20

mango chili sauce

SEASONAL SPECIALS

WILD CAUGHT PERUVIAN MAHI MAHI

32

cannellini beans & broccoli rabe

LOBSTER QUESADILLA

M/P

melted pepper jack cheese, black beans, roasted corn, tomatoes, guacamole and sour cream

BRAISED BONELESS SHORT RIB

39

over creamy polenta

CLASSIC FISH & CHIPS

30

coleslaw & tartar sauce

CHIPOTLE CHICKEN TACOS

20

griddled pepperjack cheese stuffed white corn tortillas, chipotle coleslaw, guacamole & pineapple mango salsa, two tacos per order

BAJA FISH TACOS

22

griddled pepperjack cheese stuffed white corn tortillas, chipotle coleslaw, guacamole & pineapple mango salsa, two tacos per order

FROM THE GRILL

SALMON & RISOTTO

39

roasted tomatoes, lobster sherry cream and asparagus risotto

16OZ BLACK ANGUS STRIP STEAK

55

herb compound butter, potatoes and vegetable du jour

20% Gratuity added to parties of 8 or more

Before placing your order, please inform your server if a person in your party has food allergy.

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.